Is Agar-Agar vegan?

A water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea.

A structural heteropolysaccharide contained in the primary cell walls of terrestrial plants.

A beta-glucan gum that forms a firm, resilient gel when heated.

A popular synthetic red food dye used to give foods and drinks a prominent red or pink color.

A bright lemon-yellow synthetic food dye commonly used in processed foods, drinks, and medications.

A synthetic blue dye used in foods, cosmetics, and dietary supplements to achieve a vibrant blue hue.