Last reviewed May 2026 · 1 min read
Is Maltodextrin vegan?
Also known as: Maltodextrinum, FiberFosFOS (a brand name)
E-number: E1400
Vegan
Suitable for a vegan diet.
Yes — Extracted from starchy plants like corn, wheat, rice, or potatoes.
01 · The basics
What is Maltodextrin?
A highly processed white powder used as a thickener, filler, or preservative.
02 · The source
Where it comes from
Extracted from starchy plants like corn, wheat, rice, or potatoes.
Frequently asked
FAQ
Is maltodextrin vegan?
Yes, maltodextrin is vegan as it is derived from plant-based starches like corn, wheat, rice, or potatoes. No animal products are used in its production.
What is maltodextrin made from?
Maltodextrin is typically made from starches of corn, wheat, rice, or potatoes through a hydrolysis process.
Is maltodextrin gluten-free?
While often derived from wheat, the processing of maltodextrin typically removes enough gluten to be considered gluten-free. However, those with severe gluten allergies should consult the manufacturer.
What is the purpose of maltodextrin in food?
Maltodextrin is used as a thickener, filler, anti-caking agent, and preservative in many processed foods. It can also improve texture and extend shelf life.
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