Last reviewed May 2026 · 1 min read

Is Confectioner's Sugar vegan?

Also known as: Powdered Sugar, Icing Sugar, 10X Sugar

Check the Label

Source can be plant or animal.

In short

It depends — The base sugar used to make confectioner's sugar may have been processed with bone char, an animal byproduct.

01 · The basics

What is Confectioner's Sugar?

Finely pulverized granulated sugar mixed with a small amount of an anti-caking agent, typically cornstarch. Its fine texture allows it to dissolve easily, making it ideal for icings and frostings.

02 · The source

Where it comes from

The base sugar used to make confectioner's sugar may have been processed with bone char, an animal byproduct. To be certain it's vegan, the producer must use bone-char-free sugar, such as organic sugar or beet sugar.

03 · Alternatives

Best vegan alternatives

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Frequently asked

FAQ

Is C&H powdered sugar vegan?

The parent company of C&H and Domino has stated their conventionally refined sugars are not vegan because they use bone char filters. To ensure a vegan product, seek out brands that are certified organic or explicitly state they are bone-char-free.

Can I make my own vegan confectioner's sugar?

Yes, it's easy to make by blending one cup of vegan granulated sugar (such as organic cane sugar) with one tablespoon of cornstarch or arrowroot powder in a high-speed blender until it forms a very fine powder.

Commonly found in

Frostings and glazesDusting for dessertsShortbread cookiesDonutsFudge