Last reviewed May 2026 · 1 min read
Is Lactic Acid Esters of Mono- and Diglycerides vegan?
Also known as: Lactoglycerides, E472b
E-number: E472b
Check the Label
Source can be plant or animal.
See all check label ingredients →
It depends — It is made from mono- and diglycerides (which can be animal-derived) and lactic acid (vegan).
01 · The basics
What is Lactic Acid Esters of Mono- and Diglycerides?
An emulsifier used to improve the aeration and stability of whipped products and cakes.
02 · The source
Where it comes from
It is made from mono- and diglycerides (which can be animal-derived) and lactic acid (vegan). Verification of the fatty acid source is required.
03 · Alternatives
Best vegan alternatives
Plant-derived emulsifiers
Check Price on AmazonAffiliate links — VegOmm may earn a commission from qualifying purchases.
Frequently asked
FAQ
Is E472b vegan?
Only if the fatty acids used are plant-derived. In many European and US products, vegetable oils are the standard source, but it's not guaranteed without a label.
What does 'lactic acid' in E472b mean?
The lactic acid part is vegan (from fermentation), but the 'glyceride' part is the one that might be animal-derived.
Commonly found in
More in this category
Other emulsifier ingredients
E422 (Glycerol / Glycerin)
A sweet, syrupy liquid used as a humectant in foods and cosmetics.
E471 (Mono- and diglycerides)
A common emulsifier used in baked goods, ice cream, and margarine.
E481 (Sodium Stearoyl Lactylate)
An emulsifier used to improve the texture of baked goods.
Keep exploring
Related ingredients
E422 (Glycerol / Glycerin)
A sweet, syrupy liquid used as a humectant in foods and cosmetics.
E920 (L-Cysteine)
A dough conditioner used in commercial bread baking.
Calcium Carbonate
A common mineral used as a white food coloring, an anti-caking agent, and a calcium supplement.
What's next