Last reviewed May 2026 · 1 min read
Is Sodium Stearoyl Lactylate vegan?
Also known as: SSL, E481
E-number: E481
Check the Label
Source can be plant or animal.
See all check label ingredients →
It depends — Synthesized from lactic acid and stearic acid.
01 · The basics
What is Sodium Stearoyl Lactylate?
An emulsifier used to improve the volume and softness of baked goods.
02 · The source
Where it comes from
Synthesized from lactic acid and stearic acid. The stearic acid can be derived from animal fats (tallow) or plant oils (soy/palm).
03 · Alternatives
Best vegan alternatives
Plant-derived SSL
Check Price on AmazonAffiliate links — VegOmm may earn a commission from qualifying purchases.
Frequently asked
FAQ
Is E481 vegan?
Only if the manufacturer specifies that the stearic acid is vegetable-derived. Otherwise, it is a risk for vegans.
Commonly found in
More in this category
Other emulsifier ingredients
E422 (Glycerol / Glycerin)
A sweet, syrupy liquid used as a humectant in foods and cosmetics.
E471 (Mono- and diglycerides)
A common emulsifier used in baked goods, ice cream, and margarine.
E481 (Sodium Stearoyl Lactylate)
An emulsifier used to improve the texture of baked goods.
Keep exploring
Related ingredients
E422 (Glycerol / Glycerin)
A sweet, syrupy liquid used as a humectant in foods and cosmetics.
E920 (L-Cysteine)
A dough conditioner used in commercial bread baking.
Calcium Carbonate
A common mineral used as a white food coloring, an anti-caking agent, and a calcium supplement.
What's next